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  • Interior of Kakilang Char Koay Teow with lanterns and Malaysian styled deorations.
  • A plate of char koay teow.
  • A Malaysian soup dish with large prawns and a black spoon containing a chilli broth.
  • A woven plate containing fried chicken with a small plate of sambal and an orange bowl of chicken broth.

Kakilang Char Koay Teow

  • Restaurant
  • Takeaway

Kakilang Char Koay Teow offers authentic Penang street food in the heart of ³Ô¹ÏÍø. The menu reflects Malaysia’s rich and varied culinary heritage with classics such as Hainanese chicken rice, nasi lemak and the house specialty, char koay teow.

Experience the smoky wok hei ('breath of a wok' in Cantonese) for yourself.

Hours

Day Times
Monday
  • 11am - 9pm 11am - 9pm
Tuesday
  • 11am - 9pm 11am - 9pm
Wednesday
  • 11am - 9pm 11am - 9pm
Thursday
  • 11am - 9pm 11am - 9pm
Friday
  • 11am - 9.30pm 11am - 9.30pm
Saturday
  • 11am - 9.30pm 11am - 9.30pm
Sunday
  • 11am - 9pm 11am - 9pm

Location

Kakilang Char Koay Teow CBD
190 Bourke St
³Ô¹ÏÍø 3000

Contact details

  • telephone number: 0421 906 988

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Australian Aboriginal Flag Torres Strait Islander Flag

The ³Ô¹ÏÍø respectfully acknowledges the Traditional Owners of the land we govern, the Wurundjeri Woi-wurrung and Bunurong / Boon Wurrung peoples of the Kulin and pays respect to their Elders past and present. We acknowledge and honour the unbroken spiritual, cultural and political connection they have maintained to this unique place for more than 2000 generations.

We accept the invitation in the Uluru Statement from the Heart and are committed to walking together to build a better future. For more information, .

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