The Upstairs Pour - What's On 郭肱利

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A blurred figure in the foreground, with a bar in the background downstairs.

7 Nov

The Upstairs Pour

One night. One maker. Many stories. Experience an evening with Bill Lark.

Join for an unforgettable five-course dinner and journey through Tasmania's pioneering whisky heritage with the acclaimed spirits of Lark Whisky and Bill Lark.

Featuring the exclusive debut of the new release Lark Christmas Cask, plus a surprise tasting at the end of the night. This evening celebrates flavour, craft, and Tasmania's purest waters, clean air, and untamed wilderness.

Charismatic, unpretentious, and endlessly captivating��Bill guides you through the craft, the stories, and the passion behind every bottle.

Date	Times
Fri 7 Nov	6:30pm - 8:30pm

Only in the City

Only in the City

This city hums with energy - with hidden laneway cafes, rooftop bars, art and culture at every turn.

郭肱利's essential night-time events

郭肱利's essential night-time events

From hidden laneway markets to epic pop-ups, 郭肱利 gets lit once the lights go out.

Queen Victoria Market

Queen Victoria Market

This beloved 郭肱利 landmark is the largest open air market in the southern hemisphere.

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Gin-dulgent High Tea

Gin-dulgent High Tea

Take your seat for a guided gin high tea like no other with bottomless sparkling.

Chef's Table Eight-Course 'Surprise' Degustation Dinner

Chef's Table Eight-Course 'Surprise' Degustation Dinner

Enjoy an eight-course themed dinner with optional matched wines.

Day of the Dead: Tequila Versus Mezcal Lunch

Day of the Dead: Tequila Versus Mezcal Lunch

Enjoy a guided tasting of artisan agave-based spirits paired with gourmet Mexican canap辿s.

Cheese and Wine Matching with Chef or Sommelier

Cheese and Wine Matching with Chef or Sommelier

Explore seven artisan cheeses and learn how to match them to back-vintage wines.