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Day of the Dead: Tequila Versus Mezcal Lunch
Enjoy a guided tasting of artisan agave-based spirits paired with gourmet Mexican canapés.
Cheese and Wine Matching with Chef or Sommelier
Explore seven artisan cheeses and learn how to match them to back-vintage wines.
Secret Cellar Dinner: Amazing Aged Riesling
An epic evening of old and rare aged Rieslings matched to a three-course salmon-themed dinner.
Cocktail Making Class
Mix, shake and sip your way through the ultimate cocktail class in a hidden ³Ô¹ÏÍø bar.