RIPE Cheese
In the Dairy Hall at Queen Vic Market, RIPE offers over 50 varieties of Australian cheese.
Their cheesemongers have created the perfect triple-cheese toastie, filled with Australian gooey mozzarella, tasty vintage cheddar and a smear of blue. Served with caramelised champagne leeks, on sourdough bread.
Ripe is exclusively Australian. Every product is locally made: cheese, crackers, condiments and beverages. More than 60% comes from Victoria, supporting the state's talented artisan cheesemakers and dairy farmers.

With truffle honey, cheese and 12g freshly shaved truffles. From Fri 6 June to late August
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Location 
RIPE Cheese
Dairy Hall, Queen Victoria Market, Shop 61-65/525 Elizabeth St
³Ô¹ÏÍø 3000
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