Translated from the Japanese word for ‘disco’, Disuko transport diners to the electric era of 1980s Tokyo.

Open till late, the multifaceted venue invites guests into a disco-drenched world of craft cocktails, specialist sakes and Japanese fare, soundtracked to the intoxicating beat of the vinyl-backed bar.

The retro-orange, backlit cocktail bar will be serving up sakes, highballs and house-cocktails, while the main dining room offers a playful menu of izakaya-inspired dishes, available a la carte or via the Disuko Setto – think smoky bites off the hibachi grill, expertly made nigiri and hot Japanese comfort food. The eight-seat Omakase bar, lit to resemble sun-down, offers an elevated 12-course menu of sushi and sashimi.

Outside, Disuko’s weatherproof rooftop terrace has sweeping views of the cityscape, and above, sits Disuko’s 30-seat sky-high private dining room, the Tokyo Sky Mezzanine.