Treat yourself and revel in an in-gin-eous high tea like no other with a sommelier / mixologist-guided experience that includes three gin-based, tea-inspired cocktails.

The food is matched to the gin botanicals with savoury bites featuring juniper, coriander and almond, plus a cheese platter with gin and kumquat marmalade, and a platter of curated sweet delights featuring orange, lemon, and chocolate.

Non-drinkers can substitute for mocktails and non-alcoholic sparkling wine and / or soft drinks.